Cuso's Homemade Beef Tartar – Cuso Cuts

Cuso's Homemade Beef Tartar – Cuso Cuts

cusocuts.com

Master beef tartare at home with this step-by-step recipe! This guide covers safe prep, expert tips, and creative serving ideas for a French classic.

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Ingredients

  • 1lb Filet mignon
  • 1 Shallot, chopped
  • 1 tbsp of chopped fresh parsley
  • 1 tbsp of chopped capers
  • 1.5-2 tbsps of chopped gherkins
  • Juice of 1 lemon
  • 1 tsp dijon mustard
  • 2 tsps Cuso’s Lemon Pepper Seasoning
  • Salt to taste
  • 1 egg yolk

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