Avgolemono Soup (Greek Lemon Chicken Soup) recipe | PCC Community Markets
Delicious Greek Lemon Chicken Soup made with Arborio rice, chicken, and fresh lemon juice. Perfect for a comforting meal!
Ingredients
- 2/3 cup Arborio rice
- 2 tablespoons olive oil
- 1 onion, finely diced
- 5 cups chicken stock
- 1 cup water
- 1 pound boneless, skinless chicken breast, diced
- 2 large eggs
- 1/2 cup fresh lemon juice
- Salt and pepper, to taste
- Fresh parsley, for garnish
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