Glazed Gammon Recipe - Great British Chefs

Ingredients

• 1000g of gammon, boned and rolled
• 1000ml of scrumpy cider
• 1000ml of apple juice
• 2 star anise
• 1 cinnamon stick
• 2 bay leaves
• 2 cloves
• 150g of sugar
• 2 tbsp of English mustard
• 1 tbsp of honey
• 1 tbsp of cider vinegar
• 2 Cox's apples
• 1 head of celery, small
• 100g of walnut halves
• 1/2 lemon
• 1 tbsp of mayonnaise
• 1 little gem lettuce