Sole in Herbed Butter
In a small bowl, combine the butter, dill, onion powder, garlic powder, salt if desired, and pepper. In a large skillet, heat butter mixture over medium heat until melted, 1-2 minutes. Add the sole;...
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Cooking tools:
- Mixing bowl
- Skillet
- Stove
- Fork
- Spatula
- Spoon
Ingredients
- 4 tablespoons butter, softened -
- 1 teaspoon dill weed -
- 1/2 teaspoon onion powder -
- 1/2 teaspoon garlic powder -
- 1/2 teaspoon salt, optional -
- 1/4 teaspoon white pepper -
- 2 pounds sole fillets -
- Optional: Fresh dill and lemon wedges -
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