Saffron Capellini With Garlic and Seafood Recipe - Food.com
Baby clams and bay scallops with herbs and spices tosses into saffron flavored pasta. Made with Recipe #473944
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Ingredients
- olive oil
- 1 onion, 3/4 cup diced
- 6 -8 garlic cloves, minced (roasted is a great choice if you have the time)
- 2 dried guajillo chili
- 1 plum tomato, diced
- 1 tablespoon fresh parsley or 1 teaspoon dried parsley
- 1 lb bay scallop, patted dry
- 10 ounces baby clams, rinsed and drained
- salt and pepper
- 1 lb saffron capellini, <a href="https://www.food.com/recipe/saffron-white-wine-pasta-dough-473944">Saffron White Wine Pasta Dough</a>
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