Cherry Braised Brisket | Knouse Foodservice

Cherry Braised Brisket | Knouse Foodservice

www.knousefoodservice.com

This perfect braising base made up of onions, celery, carrot and garlic in a spiced mixture with Cherry Pie Filling and dark beer is used to braise beef brisket on low for a long period and served...

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Ingredients

  • 2 x 6-lb. beef briskets, trimmed
  • Kosher salt and cracked black pepper, as needed
  • 3 Tbsp. canola or vegetable oil, divided
  • 2 cups chopped sweet onion
  • 1 cup diced celery
  • 1 cup diced carrot
  • 2 Tbsp. minced garlic
  • 2 tsp. cracked black pepper
  • 2 tsp. ground cinnamon
  • 1/2 tsp. ground allspice
  • 12 oz. dark beer or ale
  • 1/2 cup cider vinegar
  • 1 qt. LUCKY LEAF Cherry Pie Filling

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