Spring Pasta Salad - Monroe Life

Spring Pasta Salad - Monroe Life

monroelife.com

This spring salad is packed with tender pasta, vegetables and greens. It's a refreshing meal for everyone!

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Ingredients

  • 8 oz Farfalle Pasta
  • ½ cup Marinated Artichoke Hearts, Drained
  • ½ cup Peas
  • 2 cups Multi-Colored Cherry Tomatoes
  • ½ cup Asparagus
  • ½ cup Arugula
  • ½ cup Multi-Colored Peppers
  • ¾ cup Extra Virgin Olive Oil
  • ½ cup White Balsamic Vinegar
  • ¼ cup Dijon Mustard
  • 1 pinch Fresh Parsely
  • 1 pinch Fresh Basil
  • 1 tbsp Salt & Pepper

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