Sweet Crêpes Recipe | Epicurious

Sweet Crêpes Recipe | Epicurious

www.epicurious.com

This batter is very adaptable: If you want savory crêpes, simply omit the sugar. For flavored crêpes, replace the vanilla with a flavored extract such as almond, a liquor like rum or brandy, or a...

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Ingredients

  • 2 3/4 cups whole milk
  • 3/4 cup plus 2 tablespoons heavy cream
  • 4 large eggs
  • 2 cups all-purpose flour
  • 2 tablespoons sugar
  • 1/8 teaspoon salt
  • 1 tablespoon vanilla extract
  • About 4 tablespoons unsalted butter, softened, for cooking crêpes
  • Assorted fillings, such as fresh lemon juice and sugar or bananas and Nutella

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