Veggie Fresh Rolls | Tasty Recipes
These spring rolls are great as an afternoon snack or even as your dinner’s main course. A healthy tasty meal that doesn't take long to make.
Ingredients
- 1 large carrot, julienned
- 1/4 head purple cabbage sliced thin
- 1/4 cup sugar
- 1 tablespoon salt
- 2 tablespoons rice vinegar
- 1 large cucumber cored and julienned
- 1 mango, cut into thin slices
- 12 spring roll wrappers
- 1 bunch cilantro leaves, removed from stems
- 1/2 cup mayonnaise
- 2 tablespoons Sriracha
- 1 whole lime, juiced
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