Fresh Veggie Spring Rolls

Name: Fresh Veggie Spring Rolls
Ingredients: 1 yellow bell pepper, cut into stripes; 3 cups baby spinach; 1 zucchini, julienned; 2 carrots, julienned; 3 leaves red cabbage, cut into stripes; 8 rice paper rounds; Spicy Curry Sauce: ½ cup cashew soaked, 1 carrot, cut into cubes, 1 lemon juiced, 1 tsp curry, 1 tsp turmeric, ⅓ tsp cayenne pepper

evolve-yoga.com

Discover colorful fresh veggie spring rolls served with spicy curry sauce—perfect for parties, packed with flavor and healthy! Vegan, gluten-free.

View Original

Share this recipe:

Ingredients

1 yellow bell pepper, cut into stripes
3 cups baby spinach
1 zucchini, julienned
2 carrots, julienned
3 leaves red cabbage, cut into stripes
8 rice paper rounds
Spicy Curry Sauce: ½ cup cashew soaked, 1 carrot, cut into cubes, 1 lemon juiced, 1 tsp curry, 1 tsp turmeric, ⅓ tsp cayenne pepper