Venison Sauerbraten Recipe | RecipeLand
Classic German sauerbraten made with venison: a 3-day vinegar and spice marinade, hours of slow braising, and a tangy-sweet gingersnap gravy. This is the ultimate project recipe for wild game lovers.
Ingredients
- venison
- onions
- bay leaves
- peppercorns
- juniper berries
- cloves
- red wine vinegar
- water
- salt
- vegetable shortening
- gingersnap cookies
- sugar
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