Bradley Ogden's Maytag Blue Cheese Souffle Recipe - Average Betty
Elegant Twice Baked Maytag Blue Cheese Souffle with seasonal fruits and Ver Jus Vinaigrette—classic Bradley Ogden's recipe using farm-fresh ingredients. Perfect for special occasions!
Ingredients
- 2 tablespoons unsalted butter
- 3 tablespoons all purpose flour
- 1 cup cold milk
- 6 ounces Maytag blue cheese, crumpled, room temperature
- 3 egg yolks
- 3 egg whites
- 1 teaspoon kosher salt
- 1/2 teaspoon fresh ground black pepper
- 1 tablespoon butter, for molds
- Parchment paper
- 3/4 cup heavy cream
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