Shakshuka | Recipes on Rails
Mince the onion and saute in the olive oil over medium high heat.
Keywords
- recipes
- cooking
- sous-vide
- baking
- ingredients
- meal planning
- recipe sharing
Ingredients
- 0.25 cup Oil, Olive
- 1.0 each Onion
- 0.125 teaspoon Pepper, Cayenne
- 1.0 teaspoon Garlic Powder
- 1.0 teaspoon Ground Cumin
- 1.0 tablespoon paprika
- 1.0 can Tomatoes
- 8.0 each Egg
- 0.5 cup Cheese, Feta
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