Patak's Mild Chicken and Pepper Curry
A deliciously mild chicken and pepper curry made using Patak's new Mild Squeezy Spice Paste. Simply Squeeze, Sizzle and Create.
Keywords
- Patak's Indian recipes and products
- cooking sauces
- spice pastes
- Chutneys and Pickles
- Breads and Pappadumns
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pataks.co.uk.
Ingredients
- 1 onion, diced
- 2cm of ginger, grated
- 1 clove of garlic, finely chopped
- Patak's Mild Squeezy Spice Paste
- 250g chicken breasts, diced
- 1 red pepper, diced
- 200g chopped tomatoes
- 2 tbsp of fresh coriander
- 4 tbsp of natural yoghurt
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