Your Fondue, Anytime Anywhere » UVI
Fondue... but make it a lunchbox moment 🫕✨Creamy, melty, cheesy goodness, and yes, your UVI can keep it perfectly warm ‘til you're ready.Here’s what you’ll need:– 1 cup...
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Ingredients
- 1 cup grated Gruyère
- 1 cup grated Swiss cheese (Emmental works!)
- 2 cloves garlic, grated
- 2/3 cup dry white wine
- 2 tsp cornstarch
- Ground black pepper, to taste
- Cubed French bread (or veggies, pretzels, cured meats, apples (your call)
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