Baked Ricotta and Pancetta Tarts Recipe
These easy little ricotta tarts are made for easy entertaining. Baked and wrapped in pancetta to make the perfect bite.
Keywords
- Baked ricotta tarts
- party tart recipes
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Cooking tools:
- Muffin tin
- Mixing bowl
- Spoon
- Cooling rack
- Oven
Ingredients
- Olive oil spray
- 12 slices hot or mild pancetta
- 650g wedge fresh Australian ricotta cheese
- 2/3 cup finely grated Australian parmesan cheese
- 1/3 cup finely chopped parsley
- 1/3 cup finely snipped chives
- 2 eggs, lightly beaten
- Salt
- ground black pepper
- 12 marinated sundried tomatoes in oil, drained
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