Crispy Karela Fry Recipe | Zaiqa

Crispy Karela Fry Recipe | Zaiqa

www.zaiqa.com

Crispy Karela Fry is tasty dish. Bitter gourd is washed and fried. Then sauteed with spices and gram flour. Then garnished with coriander leaves and serve with roti, naan or rice.

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Ingredients

  • Bitter gourd 250 gm
  • Turmeric 1/4 + 1/4 tsp
  • Red chili powder 1/2 tsp
  • Cumin powder 1/2 tsp
  • Coriander powder 1 tsp
  • Fennel powder 1 tsp
  • Garam masala powder 1/4 tsp
  • Asafoetida 1 pinch
  • Dry mango powder 1 tsp
  • Gram flour 1 tbsp
  • Salt to taste
  • Oil as required
  • Coriander leaves chopped for garnish

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