Three Bean and Pork Slow Cooker Chili 6pts Recipe - (5/5)
Three Bean and Pork Slow Cooker Chili 6pts. Discover our recipe rated 5/5 by 1 members.
Ingredients
- 2 cloves garlic cloves, minced
- 1 cup carrots, chopped
- 1 tablespoon chili powder, medium-hot
- 1 teaspoon dried oregano, crushed
- 1 small jalapeno pepper, seeded, chopped (don't touch seeds with bare hands) or 1 canned chipotle pepper in adobo, chopped
- 1/2 teaspoon table salt
- 1/2 teaspoon black pepper, freshly ground
- 2 pounds lean pork loin, trimmed of fat and cut into 1-inch chunks
- 15 ounces canned black beans, drained and rinsed
- 15 ounces canned kidney beans, drained and rinsed
- 15 ounces canned pinto beans, drained and rinsed
- 8 ounces tomato puree, (Can use a can of diced tomatoes whizzed in a food processor for the puree)
- 29 ounces canned diced tomatoes, with green pepper, celery and onion, undrained
- 6 ounces canned tomato paste
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