Slow-Cooker Three-Bean Chili Recipe - BettyCrocker.com

Slow-Cooker Three-Bean Chili Recipe - BettyCrocker.com

www.bettycrocker.com

You won't miss the meat in a spicy chili brimming with three kinds of beans.

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Ingredients

  • 1 can (15 ounces) black beans, rinsed and drained
  • 1 can (15.5 ounces) garbanzo beans, rinsed and drained
  • 1 can (15.5 ounces) kidney beans, rinsed and drained
  • 1 cup dried lentils (8 ounces), sorted and rinsed
  • 1 large vegetarian vegetable or chicken bouillon cube, crumbled
  • 1 envelope (1.25 ounces) chili seasoning mix
  • 3 cups water
  • 1 can (10 ounces) diced tomatoes and mild green chilies, undrained
  • 1 can (15 ounces) tomato sauce

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