Stuffed Squash Blossoms With Cream Cheese and Bacon Recipe
My own recipe for stuffed deep-fried squash blossoms, adapted from others using cream cheese as the filling base.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.food.com.
Cooking tools:
- Deep-fry thermometer
- Pot
- Stove
- Mixing bowl
- Whisk
- Spoon
- Chef's knife
- Cutting board
- Measuring spoon
- Paper towel
- Refrigerator
Ingredients
- 5 -6 squash blossoms, washed with stamens removed
- 3 tablespoons cream cheese
- 1 strip cooked bacon, diced (get the good stuff- wood smoked!)
- 3 basil leaves, finely diced (large)
- 1 teaspoon finely diced onions or 1 teaspoon scallion
- fresh ground pepper
- salt
- 2 tablespoons flour
- 2 tablespoons cornmeal
- 1 egg white
- 1 tablespoon water
- oil (for frying)
More Like This
Stuffed Squash Blossoms Recipe
lifesourcenaturalfoods.com
Delicious Fried Stuffed Squash Blossoms Recipe
michiganplum.org
Stuffed Squash Blossoms Recipe
food.com
Stuffed Squash Blossoms: A Delectable Herb-Infused Delight
cookingwithkendra.net
Good Food Matters » Blog Archive » Stuffed Squash Blossoms
nancyvienneau.com
Stuffed Squash Blossoms
americasheartland.org
Stuffed Squash Blossoms with Basil
sippitysup.com
Stuffed Squash Blossoms
highdesertfarmersmarket.com