Aloo Tamatar (Spiced Potato Curry) recipe | PCC Community Markets

Ingredients

• 1 tablespoon high-heat oil
• 1/2 teaspoon cumin seeds
• 1/2 teaspoon mustard seeds
• 1/2 teaspoon fenugreek seeds (optional)
• 1 cup finely chopped tomatoes or 1/2 cup tomato sauce
• 1/2 teaspoon ground turmeric
• 3 potatoes - boiled, peeled and cubed (about 3 cups)
• 1 teaspoon salt, or to taste
• 2 teaspoons ground coriander
• 1/4 teaspoon cayenne pepper (optional)
• 2 cups water
• 1 tablespoon chopped fresh cilantro (optional)