Portuguese Vinha D'alhos Marinade for Meat Recipe
Portuguese Vinha D'alhos Marinade for Meat Recipe Portuguese vinha d'alhos marinade for meat, this is great on pork, beef, chicken etc...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.portugueserecipes.ca.
Ingredients
- 1 1/2 cups (355 ml) red wine
- 2 teaspoons (10 ml) chopped garlic
- 1 tablespoon (15 ml) dried red pepper flakes or Portuguese crushed red pepper sauce
- 3 bay leaves
- Salt to taste
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