Sakkara Valli Kizangu Pattani Masala

Ingredients

• 2 medium sweet potatoes
• 1 cup fresh/frozen peas
• 2 medium onion
• 2 medium tomato
• 1 tsp ginger-garlic paste
• 1/4 tsp turmeric powder
• 1 tsp red chili powder
• 2 tsp coriander powder
• 1 pinch asafoetida powder (hing)
• 1 taste salt
• 2 tbsp oil
• 5 red chilly dry
• 1/2 tsp cumin seeds
• 1/2 tsp mustard seeds
• 1 tsp urad dal
• 1 sprig curry leaves
• 1 garnish fresh coriander leaves