Sourdough Bagels
Freshly made bagels with a crispy outside and chewy inside. These require some exotic ingredients like diastatic malt and barley syrup. Find ingredients…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at briansunter.com.
Cooking tools:
- Stand mixer
- Kitchen scale
- Airtight container
- Mixing bowl
- Baking sheet
- Cornmeal
- Zip-top bag
- Refrigerator
- Oven
- Pot
- Stove
- Cooling rack
- Parchment paper
- Spider strainer
- Ice cube tray
- Measuring cup
- Measuring spoon
- Kitchen timer
- Spoon
Ingredients
- 29 g sugar
- 29 g barley malt syrup
- 7 g diastatic malt powder
- 18 g salt
- 848 g bread flour
- 472 g water
- 200 g ripe levain
- cornmeal
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