Laura Chenel | Dill Chabis Pesto & Pea Spaghetti
Nothing says Spring like pea shoots and fresh goat cheese! Take a fresh approach to pesto with this spring-y blend of fresh dill, mint, spinach and…
Ingredients
- 1/2 cup dill
- 1/2 cup mint
- 1 cup spinach
- 2 tablespoons shelled pistachios
- 1 package Laura Chenel Dill Fresh Goat Cheese (Chabis)
- 1 garlic clove
- 1 lemon, zested and juiced
- 1/4 teaspoon kosher salt
- 1/4 cup olive oil, plus 1 tablespoon
- ¼ teaspoon black pepper
- 1 lb spaghetti
- 1 cup frozen peas
- 2 cup pea shoots
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