Baba Ganoush (Eggplant Dip) - Slender Kitchen
The easy homemade Baba Ganoush is the best smoky eggplant dip made with fresh lemon, garlic, tahini, and parsley. Great as a dip, sandwich spread, and more.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.slenderkitchen.com.
Ingredients
- 2 eggplant
- 2 tbsp lemon juice (more to taste)
- 1 garlic cloves, minced (more to taste)
- 1/4 cup tahini
- 2 tbsp olive oil (more as needed)
- 1/2 tsp kosher salt (more to taste)
- 1/4 tsp black pepper
- 1/4 cup fresh parsley
- 1/2 tsp cumin
- 1/4 tsp smoked paprika
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