Bridgford Bread and Roll Dough Antipasto Bread - Bridgford Bread and Roll Dough

Bridgford Bread and Roll Dough Antipasto Bread - Bridgford Bread and Roll Dough

www.bridgford.com

| 1 loaf | Bridgford Frozen Ready-Dough®, thawed | | 1 (2.25 oz) pkg | Bridgford Sliced Dry Italian Salami | | 1 pkg (3 oz) | Bridgford Sliced Pepperoni | | ½

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Ingredients

  • 1 loaf Bridgford Frozen Ready-Dough®, thawed
  • 1 (2.25 oz) pkg Bridgford Sliced Dry Italian Salami
  • 1 pkg (3 oz) Bridgford Sliced Pepperoni
  • ½ cup cherry or grape tomatoes, sliced
  • ¼ cup ripe olives, pitted and drained
  • 1 (6 oz) jar marinated artichoke hearts, chopped and drained (save marinade)
  • ½ cup Jack or mozzarella cheese, cubed
  • ¼ cup Parmesan cheese, shredded

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