Sous Vide Breakfast: Cheesy Brioche with Eggs

Sous Vide Breakfast: Cheesy Brioche with Eggs

recipes.anovaculinary.com

When a busy week has come to a close we enjoy nothing more than a leisurely breakfast on weekend mornings. While the coffee is brewing and we get caught up on the latest news and events, the eggs are...

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Ingredients

  • 4 large eggs
  • 4 brioche buns
  • 1/2 cup grated cheddar cheese
  • 1/2 cup grated Parmesan cheese
  • Salt and freshly ground black pepper
  • 2 scallions, green parts only, thinly sliced

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