Tourtières with Cranberry Sauce | St-Hubert Recipe
Discover new ways to prepare St-Hubert grocery products with recipe ideas like these Tourtières with Cranberry Sauce.
Ingredients
- 1 pouch (25 g) St-Hubert Brown Gravy Mix
- 1 c (250 ml) cranberry juice
- 3 tbsp (45 ml) dried cranberries
- 1 tsp (5 ml) rosemary, freshly chopped
- 4 individual (235 g) St-Hubert Tourtières
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