Persian Dill and Fava Bean Stew
The Persian Dill and Fava Bean stew is a healthy, quick and easy vegetarian dish full of proteins and vitamins. It is the childhood memory!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peanutswirls.com.
Cooking tools:
- Nonstick skillet
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 800 g frozen fava beans
- bunch Persian Dill
- 1 tsp ground turmeric
- salt
- 3 cups water
- 4 eggs
- 10 cloves garlic
- 1 tsp black pepper
- 100 g butter
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