Williamson Wines
Come join us - Pull up a chair - Life is delicious - Take a taste and enjoy
Keywords
- Healdsburg
- Tasting Rooms
- Wine
- Food
- Pairings
- Award-Winning
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Cooking tools:
- Dutch oven
- Stove
- Mixing bowl
- Plate
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Ladle
- Toaster
- Pot
- Potato masher
- Kitchen scale
Ingredients
- olive oil
- 2 tablespoons butter
- 2 tablespoons brisket or chuck beef cut into 1-inch cubes
- 3 pounds flour
- 4 tablespoons pearl onions
- 2 pounds potatoes cut into 1" cubes
- 1 pound celery, medium diced
- 3 sticks large carrots, peeled and medium diced
- 2 garlic, chopped
- 2 teaspoons bacon, chopped
- 1 pound good red wine, preferably Pinot Noir
- 3 cups salt
- 3 tablespoons Herbies Pepper Black Asta (ground)
- 2 tablespoons Herbies Chives Freeze-Dried
- 2 teaspoons Rosemary Leaves (ground)
- 2 teaspoons Herbies Herbs De Provence
- 2 teaspoons Herbies Thyme Leaves (rubbed)
- 2 teaspoons beef stock or broth
- 4 cups
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