Roast Leg of Pork (Cuissot de Pore R´ti) Recipe- Cookitsimply.com
Roast Leg of Pork (Cuissot de Pore R´ti) 4.4 lb leg of pork 3 1/3 floz oil salt 17 floz brown stock 1 bunch watercress 1/2 pint Apple Sauce Season the scored joint and place onto some bones or on a...
Ingredients
- 4.4 lb leg of pork
- 3 1/3 floz oil salt
- 17 floz brown stock
- 1 bunch watercress
- 1/2 pint Apple Sauce
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