Velveeta Scalloped Potatoes
This dish has been a long-time tradition with my family. It is great served with baked ham, or meatballs or roast. A special occasion dish because it is rich and very creamy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.canadianliving.com.
Ingredients
- 10 white potatoes
- 2 tablespoons butter
- 2 tablespoons flour
- 1 1/2 cup whipping cream
- 3/4 cups milk
- 1 cup velveeta cheese cubed
- 1/2 teaspoon salt or to taste
- 1/2 teaspoon black pepper
- 1 1/2 tablespoon olive oil
- 1 1/2 tablespoon vegetable oil
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