Classic fruit scones | Love Veg

Classic fruit scones | Love Veg

loveveg.com

Serve these scones straight from the oven with a dollop of whipped coconut cream.

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Ingredients

  • 3.0 cups self-rising flour, plus extra for dusting
  • .25 tsp. salt
  • 1.0 tsp. baking powder
  • 7.0 tbsp. vegan margarine
  • 3.0 tbsp. light brown sugar
  • 3.0 tbsp. golden raisins
  • .75 cups unsweetened almond milk
  • 1.0 tsp. vanilla extract
  • 1.0 lemon
  • strawberry jam, whipped coconut cream, and extra margarine (for serving)

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