Italian Wedding Soup - Creamette
Turkey meatballs work wonderfully in this classic Italian soup.
Ingredients
- 0.50 lb ground turkey
- 1 bread, crumbled in a blender
- 1 eggs, slightly beaten
- 1 tbsp onion, minced
- 1 tsp garlic powder
- 1 tbsp Italian seasoning
- 2 tbsp chicken flavored instant bouillon
- 6 cups cold water
- 0.50 cup Creamette® Acini Di Pepe
- 1.50 cups fresh spinach leaves, coarsely chopped
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