Aioli Recipe | Arla UK
Simple aioli recipe made from scratch with egg yolk and oil. This delicious dipping sauce has a variety of uses and is flavoured with garlic and lemon juice. Follow this easy recipe at arlafoods.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.arlafoods.co.uk.
Ingredients
- 1 egg yolk (room temperature)
- 1 tsp freshly squeezed lemon lemon juice
- 1 small garlic clove, pressed
- ¼ tsp coarse salt
- Freshly churned black pepper
- 150 ml flavour-neutral oil, e.g. rapeseed oil (room temperature)
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