Aioli Recipe: How to Make It
Aioli is a rich and creamy sauce that is easy to make. The savory sauce is perfect for dipping fresh or roasted vegetables.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 1 garlic cloves, grated
- 1/8 teaspoon salt plus more to taste
- 1 large egg yolk, room temperature
- 2 teaspoons lemon juice
- 1/3 cup canola oil
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