Recipe for Spinach Millefeuille with Crispy Ham and Burrata - Recipicious - Discover recipes around

Recipe for Spinach Millefeuille with Crispy Ham and Burrata - Recipicious - Discover recipes around

recipicious.com

To test: this recipe for a spinach millefeuille with crispy ham and burrata. Pour a drizzle of olive oil into a pan and brown half of the spinach leaves one by one. Place the leaves on parchment...

View Original

Share this recipe:

Ingredients

  • 100 Sliced raw ham
  • 120 Burrata
  • 50 Walnut kernel from Grenoble
  • 1 Thyme
  • 1 Garlic
  • 1 Olive oil
  • 1 Flower of salt

More Like This