Cheesy bread gratin | easyFood

Ingredients

• 2 tbsp olive oil
• 250 g rindless streaky bacon, (either in rashers or in one piece)
• 1 slightly stale baguette, cut into ½ x 2cm pieces
• 200 g parmesan cheese, or loaf
• 200 g mozzarella, cut into roughly 2cm slices
• 100 g Gruyère cheese, grated
• 6 eggs, grated
• Salt and freshly ground black pepper, grated
• 100 g cheddar cheese
• 2 tbsp chives, grated, chopped