Festive macadamia stuffing wreath
Beautifully festive and bursting with flavour, this elegant macadamia stuffing wreath perfectly complements turkey or any other holiday roast
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.nzwomansweeklyfood.co.nz.
Ingredients
- 140g butter, chopped
- 2 medium (340g) red onions, chopped finely
- 2 cloves garlic, crushed
- 100g sliced pancetta, chopped finely
- 2 tablespoons finely chopped sage leaves
- 150g baby spinach leaves, chopped coarsely
- ¾ cup (180ml) chicken stock
- 250g Greek fetta, crumbled coarsely
- 1 cup (70g) raw Australian Macadamias
- 1 lemon, rind finely grated
- 3 eggs, beaten lightly
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