Thai Veggie Toppers
Bring a taste of Thailand into your afternoon snack with this quick idea that is especially good with fresh radishes from the farmers market.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.snackworks.com.
Ingredients
- 16 TRISCUIT Crackers
- 3 large radishes, trimmed, thinly sliced
- 3 Tbsp. Thai sweet chili sauce
- ½ cup frozen shelled edamame, thawed
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