Rinderfiletsteaks Sous-Vide - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Sous vide circulator
- Vacuum sealer
- Zip-top bag
- Pot
- Skillet
- Tongs
- Kitchen scale
- Plate
Ingredients
- 1650 g Wasser
- 3 Stücke Rinderfilet
- 25 g Butter
- 1 Zweig Rosmarin
- Salz
- Pfeffer
- Öl
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