Crispy Dragon Chicken Dish | Chinese Dragon Chicken Dry | Dragon Chicken Recipe - homemakerjob.com
Dragon chicken is a popular dish in Indo-Chinese cuisine. Chinese sauces bring sweet, sour and spicy taste.The meat and veggies add crispiness and crunchiness.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.homemakerjob.com.
Ingredients
- 400 gm chicken boneless
- ½ tsp white pepper powder
- ½ tsp ginger garlic paste
- ½ tsp salt
- 1 egg
- 2 tbsp cornstarch powder
- 2 tbsp oyster sauce
- 1 tbsp soy sauce (dark)
- 1 tbsp red chili sauce
- 1 tbsp vinegar
- 1 tbsp garlic chopped
- 3 red chilies
- ½ cup cashews roasted
- ½ cup onions chopped
- 1 cup red, yellow and green capsicum julienne
- 2 tbsp green onions whites
- 1 tsp red chili paste
- ¼ salt
- 1 tbsp honey
- 1 tbsp green onions chopped
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