Easter Stuffing
Easter holidays are associated with a number of typical dishes, on Spy (Holy) Wednesday Czechs would traditionally eat a special fluffy shredded pancake (“Trhanec”) because the food was meant to...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.visitczechia.com.
Cooking tools:
- Pot
- Stove
- Cutting board
- Chef's knife
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Grater
- Baking sheet
- Oven
- Spoon
- Kitchen scale
- Separate bowl
- Pastry brush
- Spatula
Ingredients
- 800g smoked meat (mostly pork)
- 8 white bread rolls
- 8 eggs
- 250ml milk
- salt
- black pepper
- nutmeg
- various herbs to suit your taste - young stingy nettles, parsley, chives, ...
- lard and fine breadcrumbs/semolina to grease the baking tray
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