Ingredients
- Yellow Wax Beans: Steamed Whole
- Dried Christmas Lima Beans: Soaked, Boiled then Poached in Olive Oil
- Fresh (not dried) Fava Beans: Shucked, Blanched and Peeled
- Canned Garbanzo Beans: Sauteed in Olive Oil with Garlic and Shallots
- Fresh (not dried) Black Beans: Left Raw
- Fresh (not dried) Mung Beans: Sprouted
- ¼ cup freshly squeezed lemon juice
- 2 tablespoon extra-virgin olive oil
- 1 pinch each kosher salt and black pepper
- 12 cup mixed beans (each cooked or prepared differently, see above)
- 1 bunch small radish (thinly sliced or cut in half depending on size and preferance)
- ¼ cup tarragon leaves (loosely packed) or to taste
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