Roulés d'aubergine au jambon - Cookidoo® – the official Thermomix® recipe platform
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Ingredients
- 500 g d'eau
- 1 aubergine
- 3 pincées de sel
- 1 gousse d'ail
- 25 g d'huile d'olive
- 250 g de coulis de tomates
- 1 c. à café d'origan déshydraté
- 100 g de jambon blanc
- 125 g de mozzarella
- 3 feuilles de basilic frais
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