Roasted Butternut Squash and Apple Salad
Roasted butternut squash and apple salad with arugula, pecans, and cranberries. A delicious and healthy dish from Oryana. Serves 4.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oryana.coop.
Cooking tools:
- Salad spinner
- Roasting pan
- Saucepan
- Oven
- Stove
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spoon
- Serving platter
Ingredients
- 1 1-2 pound butternut squash, peeled, diced
- 1/4 cup + 2 tablespoons olive oil
- 1 tablespoon maple syrup
- 3/4 cup apple cider or apple juice
- 2 tablespoons apple cider vinegar
- 1 teaspoon Dijon mustard
- 4 ounces arugula, washed and spun dry
- 2 local apples, diced
- 1 cup pecan halves
- 1/4 cup raw pumpkin seeds
- 1/2 cup dried cranberries
- sea salt
- freshly ground pepper
More Like This
Roasted Butternut Squash and Apple Salad
oryana.coop
Roasted Butternut Squash and Apple Salad
ah7.fit
Butternut Squash Salad
goodfoodstl.com
Roasted Butternut Squash Arugula Salad
realfoodwholelife.com
Butternut Squash Apple Soup
oryana.coop
Maple Roasted Butternut Squash and Apple Salad Recipe
saymmm.com
Roasted Butternut Squash Salad Recipe | Samsung Food App
app.samsungfood.com
Roasted Butternut Squash and Apple Salad
thefancypantskitchen.com