Maple Roasted Butternut Squash and Apple Salad Recipe
Recipe, grocery list, and nutrition info for Maple Roasted Butternut Squash and Apple Salad. Mixed greens with roasted butternut squash, apples, dried cranberries, pepitas, feta cheese, and maple...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saymmm.com.
Cooking tools:
- Blender
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Peeler
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Serving bowl
- Kitchen timer
Ingredients
- 1 small butternut squash, peeled and chopped
- 3 Granny Smith apples, core and chopped
- 1/2 tablespoon olive oil
- 1 tablespoon pure maple syrup
- 1 teaspoon Kosher salt
- 1/4 teaspoon freshly ground black pepper
- freshly ground black pepper
- About 10 cups mixed salad greens
- 1/4 cup dried cranberries
- 1/2 cup pepitas
- 3/4 cup feta cheese
- 4 cloves garlic
- 1 tablespoon Dijon mustard
- 1 tablespoon brown grainy mustard
- 2/3 cups pure maple syrup (you can use "imitation" maple syrup to cut costs, but I recommend at least using 1/2 pure maple syrup)
- 1/3 cup apple cider vinegar
- 1 cup canola oil
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