Ginger Pork Stir-Fry | Canadian Living

Ingredients

• 1 1/2 tablespoon vegetable oil , divided
• 450 g pork loin , cut into 1-inch cubes
• 2 shallots , finely chopped
• 1 clove garlic , minced
• 2 teaspoons grated fresh ginger
• 1/2 cup brown sugar
• 2 tablespoons fish sauce
• 1 tablespoon sodium-reduced soy sauce
• sesame seeds
• salt and pepper
• Calories 310
• Total fat 10 g
• Saturated fat 2 g
• Cholesterol 70 mg
• Sodium 950 mg
• Total carbohydrate 29 g
• Sugars 27 g
• Protein 26 g
• Iron 2 mg