Goat Cheese & Asparagus Salad with Raspberry Dressing

Ingredients

• 30 medium asparagus spears (about 2 pounds)
• 1/2 C. Crisco® Pure Vegetable Oil
• 1/4 C. balsamic vinegar
• 2 Tbsps. Polaner® Seedless Raspberry All Fruit
• 1/2 tsp. coarsely ground pepper
• 1/2 tsp. Spice Islands® Onion Powder
• 1/4 tsp. salt
• 1 (5 oz.) pkg. spring mix salad greens
• 2 medium tomatoes
• 1 (5.5 oz.) log plain or herbed goat cheese